Vol. 2 No. 1 (2024): Vol 2 No 1

Published: 2024-04-25

Articles

  • PHOTOGRAPHY IN TOURISM

    Anggara Putu Dharma Putra, Cokorda Istri Puspawati Nindhia
    1-10
    DOI: https://doi.org/10.25078/ride.v2i1.3566

  • CULTURAL TOURISM STUDENTS’ PERCEPTION ON CONTEXTUAL LEARNING IN ENGLISH TOUR GUIDING CLASS

    Md. Yudyantara Risadi
    11-20
    DOI: https://doi.org/10.25078/ride.v2i1.3570

  • THE INFLUENCE OF STORYNOMICS AND TOURISM PRODUCTS ON TOURIST VISITING INTEREST IN THE RAJA PRAILIU TRADITIONAL VILLAGE, EAST SUMBA REGENCY

    Syarif Hidayatullah, Stella Alvianna, Ramu Yulia Pandarangga
    21-30
    DOI: https://doi.org/10.25078/ride.v2i1.3576

  • OGOH-OGOH PARADE AS A TOURISM ATTRACTION

    Made Ika Kusuma Dewi; Bagus Ade Tegar Prabawa
    31-39
    DOI: https://doi.org/10.25078/ride.v2i1.3626

  • THE ROLE OF LOCAL FOOD CONSUMPTION VALUE AND GASTRONOMY INVOLVEMENT IN THE SUSTAINABILITY OF SEGO TEMPONG IN BANYUWANGI REGENCY

    Stella Alvianna, Amadea Permana Sanusi, Syarif Hidayatullah, M. Chothibul Umam A, Gaga Fasarinda
    40-52
    DOI: https://doi.org/10.25078/ride.v2i1.3609

  • The STRENGTHENING THE ROLE OF CUSTOMARY VILLAGES IN SPIRITUAL TOURISM MANAGEMENT IN BALI

    I Nyoman Surpa Adisastra, Bagus Ade Tegar Prabawa
    54-63
    DOI: https://doi.org/10.25078/ride.v2i1.3623

  • UTILITY OF THE INTARAN MARKET IN THE CONTINUITY OF MICRO AND SMALL BUSINESSES TYPICAL OF BULELENG DISTRICT PRODUCTS

    Ni Komang Deviana
    64-69
    DOI: https://doi.org/10.25078/ride.v2i1.3607